Pistachio and Cardamom Cupcakes

May 13, 2021Cupcakes Recipes

Ingredients:

  • Cupcakes:
  • 3 cups all-purpose flour
  • 5 tablespoons pistachio instant pudding
  • 1 tablespoon baking powder
  • 1 teaspoon ground cardamom
  • 1 1/4 cup buttermilk
  • 1/2 cup sour cream
  • 1/3 cup vegetable oil
  • 2 cups sugar
  • 4 ounces (1 stick) unsalted butter
  • 1 tablespoon vanilla extract
  • 1 teaspoon almond extract
  • 1 dram (1/16-ounce) pistachio flavored oil
  • 5 large eggs
  • 1/2 cup chopped salted pistachios
  • 1 cup pitted chopped dates
  • 1 cup honey
  • 2 tablespoons ground cardamom
  • 1 pound unsalted butter
  • 8 ounces cream cheese
  • 1/4 cup fresh orange juice
  • 2 tablespoons orange extract
  • 1 tablespoon vanilla extract
  • 1 teaspoon salt
  • 1 orange, zested
  • 2 pounds powdered sugar
  • 1/4 cup toasted pistachios, seasoned with salt and pepper, for garnish.

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