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Chocolate Coconut Hemp Energy Bites

Chocolate Coconut Hemp Energy Bites

Published: Mar 15, 2018 · Last Modified: September 8, 2019 by Dani These little nutrient dense, energy packed bites are super delish and just perfect as a grab and go breakfast, packed in lunch boxes, or served with some coffee or tea and enjoyed as an afternoon snack. The super seed you see along the…

Choco Hemp Zucchini Loaf

Choco Hemp Zucchini Loaf

Servings: 8 to 10 slicesIngredients 1 medium zucchini, shredded (about 1.5 cups shredded) 2 eggs 3/4 cup almond butter (or whichever nut or seed butter you prefer) 1/2 cup honey 1/4 cup cocoa powder 2 tablespoons almond flour 1/4 cup Hemp Hearts 1 teaspoon vanilla extract 1 teaspoon cinnamon 1/2 teaspoon baking powder 1/2 teaspoon…

Cakespy: Blondie-Topped Brownies Recipe

Cakespy: Blondie-Topped Brownies Recipe

Ingredients:For the brownie layer:1 1/4 cups unsweetened cocoa powder1 1/4 cups flour1/2 teaspoon salt1 1/2 cups (3 sticks) unsalted butter, melted3 cups sugar5 eggs2 teaspoons vanillaoptional (I didn’t use them): 1 cup chopped nutsFor the blondie layer:2 cups flour1 teaspoon baking powder1 teaspoon salt1 cup chopped nuts (the original recipe called for walnuts, but I…

Prunes in Wine with Toasted-Almond Cookies

Prunes in Wine with Toasted-Almond Cookies

Prunes take on a velvety texture in this Port sauce. The resulting syrup is silky and sweet, with a tropical vanilla fragrance.Ingredients:1 1/4 pound pitted prunes2 cups ruby Port2 cups dry red wine3/4 cup sugar1/2 vanilla bean, splitAccompaniments: toasted-almond cookies ; crème fraîche, sour cream, or ice creamInstructions:Stir together all ingredients in a heavy medium…

Stir-Fried Spicy Rice Cakes recipes

Stir-Fried Spicy Rice Cakes recipes

Ingredients:2 tablespoons dark sesame oil, divided4 cups sliced rice cakes (rice ovalettes), divided1 bunch green onions, trimmed and cut into 1-inch pieces12 ounces lean ground pork1/2 cup chopped onion1/4 teaspoon kosher salt3 large garlic cloves, minced2 teaspoons cornstarch2 cups no-salt-added chicken stock (such as Swanson)3 tablespoons lower-sodium soy sauce1 tablespoon sambal oelek (ground fresh chile…

Kossuth Cakes Recipe

Kossuth Cakes Recipe

Ingredients:3 large eggs, separated (one yolk reserved for the frosting)1/3 cup all-purpose flour1/8 teaspoon salt1/3 cup granulated sugar1/2 teaspoon vanilla extract1 batch Kossuth Cake Cream Filling (recipe follows)1 batch warm Kossuth Cake Chocolate Frosting (recipe follows)Kossuth Cake Cream Filling:1 cup heavy whipping cream1/4 cup granulated sugar1/2 teaspoon vanilla extractKossuth Cake Chocolate Frosting:2 1/2 ounces bittersweet…

Spinach-Quinoa Cakes with Bell Pepper Relish

Spinach-Quinoa Cakes with Bell Pepper Relish

Ingredients:Relish:2 red bell peppers, halved and seeded2 tablespoons chopped fresh flat-leaf parsley1 teaspoon balsamic vinegar1/8 teaspoon kosher salt1/8 teaspoon ground red pepperCakes:1 1/2 teaspoons canola oil1 cup chopped onion3/4 cup uncooked quinoa1 tablespoon minced garlic1 1/3 cups organic vegetable broth2 cups spinach leaves, coarsely chopped2 ounces goat cheese, crumbled (about 1/2 cup)1/2 cup whole-wheat panko…

Coconut Curry Shrimp Cakes with Papaya-Lime Sauce

Coconut Curry Shrimp Cakes with Papaya-Lime Sauce

Ingredients:Shrimp cakes:3/4 teaspoon curry powder1 cup panko (Japanese breadcrumbs)2 tablespoons flaked sweetened coconut2 tablespoons finely chopped fresh cilantro2 tablespoons minced red bell pepper2 tablespoons minced green onions1 tablespoon minced peeled fresh ginger3 tablespoons light coconut milk2 teaspoons minced seeded serrano chile1 teaspoon low-sodium soy sauce1/4 teaspoon salt12 ounces medium shrimp, peeled, deveined, and chopped1 large…

Pearl Oyster Bar Crab Cakes with Sweet Corn Ragout

Pearl Oyster Bar Crab Cakes with Sweet Corn Ragout

Ingredients:Crab cakes:1 tablespoon Dijon mustard1 tablespoon fresh lemon juice1 teaspoon dry mustard2 teaspoons chopped fresh chives1/2 teaspoon hot pepper sauce (such as Tabasco)1/2 teaspoon Worcestershire sauce1/4 teaspoon salt1/4 teaspoon black pepper2 large eggs2 tablespoons finely chopped seeded plum tomato1 pound lump crabmeat, drained and shell pieces removed7 tablespoons dry breadcrumbs, divided1 1/2 teaspoons butterRagout:1/4 cup…

Grilled Shrimp With Black Bean Cakes And Coriander Sauce

Grilled Shrimp With Black Bean Cakes And Coriander Sauce

Over the years, we have probably sold more of this dish than any other item on the Bayona menu. And it all started when I stole the idea for the black bean cakes from my friend Bruce Auden, who at the time was chef at Charlie’s 517 in Houston. (He’s now chef and owner of…

Grilled Grit Cakes with Grilled Corn and Grilled Corn-Green Chile Relish

Grilled Grit Cakes with Grilled Corn and Grilled Corn-Green Chile Relish

Ingredients:2 tablespoons canola oil, plus more for grilling the cakes1 medium Spanish onion, finely diced2 cloves garlic, finely chopped1 cup dry white wine4 cups shrimp stock (chicken stock or vegetable stock can be substituted)1 cup white stone-ground cornmealSaltFreshly ground black pepper2 ears perfectly grilled corn, kernels removed6 ears perfectly grilled corn, kernels removed2 poblano chiles,…

Quinoa Cakes with Roasted Red Pepper and Walnut Pesto, Goat Cheese and a Poached Egg recipes

Quinoa Cakes with Roasted Red Pepper and Walnut Pesto, Goat Cheese and a Poached Egg recipes

Ingredients:baby spinach leaves1 batch quinoa cakes – see below1 batch roasted red pepper an toasted walnut pesto – see below4 ounces goat cheese, sliced4 eggspeppersaltchives1 cup quinoa, rinsed2 cups water or broth2 eggs, lightly beaten1/4 cup onion, finely diced1 clove garlic, chopped1/4 cup flour (I like to use whole wheat)1/4 cup parmigiano reggiano (parmesan), gratedpeppersaltoil2…

Johnny Cakes

Johnny Cakes

This image courtesy of Joseph DeLeo Eaten with a traditional breakfast such as Ackee and Salt Fish, these cakes, originally called “Journey Cakes,” are served with meat and seafood on many Caribbean islands. Makes6 to 8 cakes (4 to 6 servings) Total Timeunder 30 minutes Dietary Considerationpeanut free, soy free, tree nut free, vegetarian Five…

Cookies and Cream Pudding

Cookies and Cream Pudding

Ingredients:4 1/2 cups whole milk1 cup sugar1/3 cup cornstarchKosher salt5 large egg yolks, beaten2 teaspoons vanilla extract4 ounces chocolate wafer cookies, such as FamousChocolate Wafers (about 20)

Honey-Roasted Apricots with Amaretti Cookies

Honey-Roasted Apricots with Amaretti Cookies

Jessica Theroux drizzles apricots with honey before roasting (plums and peaches work well, too) and crumbles store-bought amaretti (Italian cookies made with egg whites and almond flour) for a crispy topping. Advertisement – Continue Reading Below Cal/Serv: 126 Yields: 4 Cook Time: 0 hours 10 mins Total Time: 0 hours 40 mins 1 lb. apricots…

Cookie Fluff Pie

Cookie Fluff Pie

In a large bowl, whisk the Oreo pudding mix and the milk together until thick and creamy, about 2 minutes. Fold in the coarsely chopped Oreo cookies and the Cool Whip until completely combined and smooth.Spread into the prepared pie crust and refrigerate for at least 8 hours or until firm and set. Just before…

Honey-Roasted Apricots with Amaretti Cookies recipes

Honey-Roasted Apricots with Amaretti Cookies recipes

Honey-Roasted Apricots with Amaretti Cookies Recipe – Jessica Theroux | Food & Wine Skip to content Top Navigation Close this dialog window Explore Food & Wine Close this dialog window Share options Close this dialog window View image Honey-Roasted Apricots with Amaretti Cookies this link is to an external site that may or may not…

Berry Cookies-and-Cream Ice Cream Pie

Berry Cookies-and-Cream Ice Cream Pie

Ingredients:2 pints raspberry sorbet, slightly softened3 1.34-oz. cookies-and-cream white chocolate bars, such as Dove, chopped1 9-inch Oreo pie crust, or a homemade chocolate cookie crust2 tablespoons chocolate syrup3/4 cup heavy cream2 tablespoons sugar1 cup raspberries

Vegan Peanut Butter Cookies

Vegan Peanut Butter Cookies

Cookies for breakfast? Yummy, melt in your mouth vegan peanut butter cookies.Ingredients:2 cups whole wheat flour1 cup icing sugar (reduce if you don’t want your cookies too sweet)cup corn flourtsp baking powdertsp baking sodacup olive oilcup peanut butter (vegan and creamy)2 tsp vanilla2 tbsp water (optional)Instructions:Combine all the dry ingredients and mix well. In a…

Citrus Hemp Butter Spread

Citrus Hemp Butter Spread

This healthy spread is delicious on apple slices or toasted cinnamon raisin bread!Ingredients:2 Tbsp Hemp Seed Butter2 Tbsp fresh squeezed orange juicecinnamon, nutmeg or cardamom to tasteInstructions:In a small bowl, whisk together the hemp seed butter, sweetener, cinnamon, nutmeg, and salt, until smooth.To keep it fresh, store it in the refrigerator in an airtight container.…

Avocado Hemp Butter

Avocado Hemp Butter

Have you ever gone to the store and wanted a vegan spreadable butter, and looked at the ones that were available, only to find out that they contained processed ingredients, or unhealthy oils?  Well, I have.  It has been the only thing that has stopped me from buying them.  About 10 years ago I actually…

Fudgey Carob Hemp Butter

Fudgey Carob Hemp Butter

Ingredients:1 cup hemp hearts5 tbsp maple syrup4 tbsp carob powder (I used toasted, but raw will work too)1 tsp pure vanilla extract½ tsp raw ground vanilla bean½ tsp salt

Cannabis Series / EP. 22 / Medical Canna Popcorn — Steemit

Cannabis Series / EP. 22 / Medical Canna Popcorn — Steemit

If you like popcorn? Consider Canna Popcorn, it is more than tasty and highly nutritional, medicinal and psychadelic. This recipe can be a very nutritious as contains organic ingredients: Popcorn is one of the healthiest snack habits. Virgin olive oil is loaded with antioxidants. Garlic is good for you. Canna Butter is good for you.…

Shichimi Togarashi and Nanami Togarashi

Shichimi Togarashi and Nanami Togarashi

Recipe Round-Ups by Caitlin M. O’Shaughnessy | Interest in veggie burgers has been rising for a while now (along with the general surge in plant… Guides by Dan Koday | Guac seems simple, but there are many ways it can go wrong—hence, these tips on how to make the best… Recipe Round-Ups by Jen Wheeler…