Toasted Cornmeal Cakes with Salsa

Mar 19, 2024Cakes Recipes

Ingredients:

  • For the cornmeal cakes
  • 1/2 cup Coarse cornmeal
  • 1 cup All purpose Flour
  • 1/2 teaspoon Baking soda
  • 1 teaspoon Baking powder
  • 1/2 teaspoon Salt
  • 1 1/2 cups Buttermilk
  • 1 Egg
  • 1 teaspoon Granulated sugar
  • 3 Green onions, minced white and light green parts
  • 1 tablespoon Vegetable oil for cooking
  • Black Bean & Corn Salsa
  • 1/3 cup Cooked black beans (rinse if using canned)
  • 1/2 cup Corn, fresh or frozen
  • 4 Green onions, sliced
  • 2 tablespoons Olive oil
  • 1 tablespoon Fresh lime juice
  • 1 Clove of garlic, minced
  • 1/2 teaspoon Salt

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