Grilled Grit Cakes with Grilled Corn and Grilled Corn-Green Chile Relish

May 14, 2021Cakes Recipes

Ingredients:

  • 2 tablespoons canola oil, plus more for grilling the cakes
  • 1 medium Spanish onion, finely diced
  • 2 cloves garlic, finely chopped
  • 1 cup dry white wine
  • 4 cups shrimp stock (chicken stock or vegetable stock can be substituted)
  • 1 cup white stone-ground cornmeal
  • Salt
  • Freshly ground black pepper
  • 2 ears perfectly grilled corn, kernels removed
  • 6 ears perfectly grilled corn, kernels removed
  • 2 poblano chiles, grilled, peeled, seeded and finely diced
  • 1 small red onion, finely diced
  • 2 limes, juiced
  • 1 tablespoon honey
  • 4 tablespoons canola oil
  • 1 tablespoon finely chopped fresh cilantro leaves
  • Salt
  • Freshly ground black pepper

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